I've heard of dashi many times before but never got the chance to eat it. There aren't enough food, service, value or atmosphere ratings for Soup king Ramen, Xitun yet. Jjamppong Korean Spicy Seafood Noodle Soup. In this post, I'll go over each topic in detail. And it's so much tastier (and healthier) than the store-bought version! Ramen (/ˈrɑːmən/) (拉麺, ラーメン, rāmen, Japanese pronunciation: [ɾaꜜːmeɴ]) (literally: "pulled noodles") is a Japanese noodle soup. There are actually THREE types of soup bases in ramen: Shoyu, Miso, and Shio. How to make dashi broth for ramen soup with soy sauce eggs is the last post from the Stocks and Broths series. I wanted to end with something that was completely new for me, something that I have never cooked or eaten before. A simple but elegant soup infused with fragrant soy sauce.